Thursday, March 5, 2009

“Eggstravaganza”

image

For Foodie Friday I prepared an “Eggstravagant” dish, just because this guy likes Deviled Eggs…

IMG_0128

He’s the “egghead” we call for anything computer related, our guru, techie, geek, resident nerd, Don Juan of the bitmap, our binary canary and the only guy I know who can make one and one equal three. He’s our “Hero”.

IMG_1905

This little bunny dish is just the place to hide those Devilish Eggs…

IMG_1915

This cute little Bunny is just waiting for some Eggstreme Fun…

IMG_1914

We may need a little spot of Tea with our Eggstraordinary snack…

IMG_1859

To begin this eggstraordinary event, I boiled some eggs…

IMG_1863

Did you know the eggshells are wonderful for your roses…just crush the shells and put them around your rosebushes…add coffeegrounds if you have them too..

IMG_1888

Halve the eggs and choose a really cool plate to put them on…

IMG_1874

Really “COOL” plate…

IMG_1889

Remove the egg yellows and mash them with a fork

  • egg yellows (six or so)
  • pickle relish (2 tbsp.)
  • mayonnaise (2 tbsp.)
  • pinch of sugar
  • salt (to taste)
  • pepper (to taste)
  • sprinkle each egg half with paprika
Place egg halves in a really cute bunny dish with lots of parsley

See, the really cute bunny dish makes all the difference…

IMG_1891 Some Bunny loves some Deviled Eggs

IMG_1894

Attack Bunny…Beware…Step away from the Eggstraordinary Eggs

IMG_1897

Eggstravagant Eggs for our “SIL”

JUST “GLASS”

A Post dedicated to “just glass”…

IMG_1030IMG_1754IMG_1046

IMG_1041 IMG_1040 IMG_1032

IMG_1044IMG_1165

 IMG_1045

IMG_1098

 

IMG_1373 IMG_1312

IMG_1435

IMG_1517 new zoe 034   IMG_1477

IMG_1204

Blog Archive

About Me

My photo
Tennessee, South, United States
Intense...the best description of living and loving life that I know...without intensity, life is mediocre and without definition...